Top 10 old stone oven pizza stones 2019


Nowadays, there are so many products of old stone oven pizza stones in the market and you are wondering to choose a best one.You have searched for old stone oven pizza stones in many merchants, compared about products prices & reviews before deciding to buy them.

You are in RIGHT PLACE.

Here are some of best sellings old stone oven pizza stones which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.

Top Products Brand Name & Model Check Price
Old Stone Oven Rectangular Pizza Stone by Honey-Can-Do Check Price
Old Stone Oven Round Pizza Stone by Honey-Can-Do Check Price
Old Stone Oven Rectangular Pizza Stone (Certified Refurbished) by Honey-Can-Do Check Price
Old Stone Oven 14-Inch Round Baking Stone by Honey-Can-Do Check Price
Emile Henry Made in France Flame Top Pizza Stone, Granite. Perfect for Pizzas or Breads. In the Oven, On Top of the BBQ. Safe up to 750 degrees F. 100% Natural Clay, Glazed Surface. Easy to Clean. by Emile Henry Check Price
Old Stone Oven ‘Pizza for Two’ Round Stones, 8.5-Inch, 2-Pack by Honey-Can-Do Check Price
Kitchen Supply Old Stone Oven Toaster Oven Pizza Stone 7-Inch by 10-Inch by Honey-Can-Do Check Price
Pizza Stone for Grill and Oven – 15 Inch 3/4" Extra Thick – Cooking & Baking Stone for Oven and BBQ Grill – With Durable Foam Packaging, Gift Box & Pizza Recipes EBook by Culinary Couture Check Price
CucinaPro Pizza Stone for Oven, Grill, BBQ- Round Pizza Baking Stone- XL 16.5" Pan for Perfect Crispy Crust by CucinaPro Check Price
Lorrenzetti 16" Premium Pizza Stone for Baking Pizza in an Oven or BBQ Grill Like a Pro. Heat Retaining and Perfect For Deep Dish or Thin Crust Pizza by Lorrenzetti Check Price

1. old stone oven pizza stones Review – Old Stone Oven Rectangular Pizza Stone

Old Stone Oven Rectangular Pizza Stone

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Baking stone creates restaurant-quality pizzas and breads
  • Bakes up multi-layered crunchy-chewy crusts
  • Absorbs heat and transfers it evenly for a perfect bake
  • Durable, non-cracking
    crafted from a blend of lead-free clays
  • Specially engineered Heat Core eliminates soggy centers
  • Dimensions: 14.5” L x 16.5” W

Size:14′ x 16′

Product Description

Where there’s a party, there’s pizza—and tonight the party’s in your kitchen. It doesn’t matter if the only guests are this Old Stone Oven Rectangular Pizza Stone, a bottle of Valpolicella and you in your finest sweatpants. You’ll be making pizzeria-worthy pies with delightfully textured crusts. In the blink of an eye, this large pizza stone bakes up your dough, draping it in a gooey blanket of cheese you can wrap yourself up in or actually eat. The best part? In addition to being the best pizza stone for your oven, it doubles as the best baking stone for happenin’ bread parties, too.

Amazon.com

Professional pizza and traditional European bread ovens are often lined with stone or brick. This is so heat is stored up and redistributed evenly. The resulting blast of heat from the Old Stone Oven rectangular pizza stone gives bread and pizza a nice chewy crust. The rustic French tarts called galettes are also well suited to a baking stone. To use the stone, place it in a cold oven and preheat to 500 degrees for pizza, or according to the recipe for bread or galettes. The stone is made of the same material that lines blast furnaces and kilns, so it can handle ultra-high temperatures.

Wait until the baking stone is entirely cooled before attempting to clean it. Let it dry completely before using again. Some discoloration will occur over time
this is natural and will not affect baking. Using baking parchment may help delay that discoloration. Do not bake cookies, turnovers or other high-fat items on the stone
the stone would absorb the fat and proceed to produce smoke and bad odors. The stone comes with a flyer that contains detailed use and cleaning instructions, as well as recipes for bread, pizza dough, and two pizza toppings. –Garland Withers

Number of Customer Reviews: 1,325 customer reviews
Average Review Rating: 4.2 out of 5 stars

2. old stone oven pizza stones Review – Old Stone Oven Round Pizza Stone

Old Stone Oven Round Pizza Stone

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Makes restaurant-quality pizza and bread with crunchy-chewy crust
  • Ideal for baking 16” family-style pizza, bread, biscuits and more
  • Absorbs oven’s heat and transfers it evenly
  • Withstands heat up to 2000℉ in the oven or on the grill
  • Durable, non-cracking
    crafted from a blend of lead-free clays
  • Specially engineered Heat Core eliminates soggy centers
    Easy maintenance: rinse and air dry, seasons over time
  • Dimensions: 16” diameter

›See more product details

Color:16-inch

Product Description

It’s movie night, and the swarm of preteen boys in your living room have a case of growing and hunger pains. Fortunately you’re not asking where to buy a pizza stone—you’re prepared with this Old Stone Oven Pizza Stone and cook up a mega pie that feeds the masses. The 16-inch pizza stone and bread stone is crafted from the same firebrick material found inside kilns and blast furnaces, helping procure the pepperoni pie of their dreams. Its material is durable enough to move from your cold fridge and into your hot oven without cracking, even though you might. The best part? The baking stone’s symmetry keeps your pizza toppings tidy and in line, which is more than you can say for your rowdy movie night crowd.

Amazon.com

Often homemade pizza never tastes the same as a pie from your local pizzeria. However, this baking stone is made of the same firebrick material that lines kilns and blast furnaces and duplicates the results of old stone ovens to produce superior-quality and crispy pizza crust at home with all of your favorite fixings on top. The stone heats evenly and retains heat well so pizzas stay warm for a while after they come out of the oven. The material also withstands thermal shock so uncooked pizzas prepared earlier in the day move from the refrigerator to the oven without producing cracks in the stone. The baking stone has a 16-inch diameter, which is large enough to make a family-sized pie or can also bake rolls, biscuits, or circular-shaped breads. A flat surface area makes it easy to cut and remove slices right from the baking stone. Eight circular stone feet keep the pizza stone uniformly balanced on an oven rack so cheese or toppings wont slide off. –Cristina Vaamonde

Number of Customer Reviews: 622 customer reviews
Average Review Rating: 4.1 out of 5 stars

3. old stone oven pizza stones Review – Old Stone Oven Rectangular Pizza Stone (Certified Refurbished)

Old Stone Oven Rectangular Pizza Stone (Certified Refurbished)

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Baking stone creates restaurant-quality pizzas and breads
  • Bakes up multi-layered crunchy-chewy crusts
  • Absorbs heat and transfers it evenly for a perfect bake
  • Durable, non-cracking
    crafted from a blend of lead-free clays
  • Specially engineered Heat Core eliminates soggy centers
  • Dimensions: 14.5” L x 16.5” W

4. old stone oven pizza stones Review – Old Stone Oven 14-Inch Round Baking Stone

Old Stone Oven 14-Inch Round Baking Stone

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Made in the USA
  • Flat surface for easy placement or removal of food
  • Made of the same firebrick material that lines blast furnaces and kilns
  • High heat retention and even heat distribution
  • Withstands thermal shock, will not crack when changing temperature

Product Description

A baking stone for home oven use reminiscent of the stone baking ovens of earlier times. Over 30 years ago the Old Stone Oven Company first introduced the baking store for home use and it is still the best. Thicker than other stones available, it has a porosity and heat retention that is perfect for a good crust. The Old Stone Oven Pizza Stone duplicates crispy pizzeria quality pizza – crust and all- in a standard kitchen oven.

Amazon.com

Professional pizza and traditional European bread ovens are often lined with stone or brick. This is so heat is stored up and redistributed evenly. The resulting blast of heat from the Old Stone Oven Baking Stone gives bread and pizza a nice chewy crust. The rustic French tarts called galettes are also well suited to a baking stone. To use the 14-inch stone, place it in a cold oven and preheat, to 500 degrees for pizza, or according to the recipe for bread or galettes. The stone is made of the same material that lines blast furnaces and kilns, so it can handle ultra-high temperatures.

Wait until the baking stone is entirely cooled before attempting to clean it. Let it dry completely before using again. Some discoloration will occur over time
this is natural and will not affect baking. Using baking parchment may help delay that discoloration. Do not bake cookies, turnovers or other high-fat items on the stone
the stone would absorb the fat and proceed to produce smoke and bad odors. The stone comes with a flyer that contains detailed use and cleaning instructions, as well as recipes for bread, pizza dough, and two pizza toppings. –Garland Withers

Number of Customer Reviews: 69 customer reviews
Average Review Rating: 3.8 out of 5 stars

5. old stone oven pizza stones Review – Emile Henry Made in France Flame Top Pizza Stone, Granite. Perfect for Pizzas or Breads. In the Oven, On Top of the BBQ. Safe up to 750 degrees F. 100% Natural Clay, Glazed Surface. Easy to Clean.

Emile Henry Made in France Flame Top Pizza Stone, Granite. Perfect for Pizzas or Breads. In the Oven, On Top of the BBQ. Safe up to 750 degrees F. 100% Natural Clay, Glazed Surface. Easy to Clean.

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • MADE IN FRANCE. Made of all natural materials and manufactured using Emile Henry’s proprietary Flame technology.
  • DESIGNED TO USE IN THE OVEN or ON A BBQ GRILL. Safe to use on gas, charcoal and natural wood grills up to 900 degrees F
    Can be used in all types of ovens and also used under the broiler
  • GLAZED PIZZA STONE IS DURABLE AND SCRATCH RESISANT. Cut directly on the glazed pizza stone without damaging or scratching the surface. Micro-crazed glaze contributes to crispy well baked crusts.
  • HEAT IT UP. The Pizza Stone can withstand high oven temperatures up 900 degrees F. The Pizza Stone can turn a BBQ grill into an outdoor pizza oven. Handles make it easy to use and carry.
  • EASY TO CLEAN. Dishwasher Safe, easily cleaned with soap or water. 10 YEAR GUARANTEE against manufacturing defects when used in a household environment.

Color:Granite

The Emile Henry glazed Pizza Stone is made of all natural materials and is manufactured using Emile Henry’s proprietary Flame technology. The Pizza Stone can withstand high oven temperatures. The glaze is micro-crazed contributing to crispy well-baked crusts, just like a pizza oven. The Pizza Stone is not recommended for use on the stovetop. You can cut directly on the glazed pizza stone without damaging or scratching the surface. The Pizza Stone is easy to clean with soap and water and is dishwasher safe. Designed for use: In ovens – conventional and convection
and can also be used under the broiler. On grills – gas, charcoal and natural wood. The Pizza Stone turns a grill into an outdoor pizza oven. For non-glazed pizza stones, it is recommended for deep cleaning to use the self-cleaning cycle on your oven. Since our pizza stones are glazed and can be cleaned regularly in the dishwasher and by hand washing, we do not recommend this type of cleaning. For more information download Use and Care Manual.

Number of Customer Reviews: 305 customer reviews
Average Review Rating: 4.3 out of 5 stars

6. old stone oven pizza stones Review – Old Stone Oven ‘Pizza for Two’ Round Stones, 8.5-Inch, 2-Pack

Old Stone Oven

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Baking stone creates a multilayered crunchy-chewy pizza or bread crust
  • 8.5” size ideal for two personal pizzas
  • Handmade in the US of US materials
  • Unmatched durability: stone can withstand extreme heat and handle temperature changes without cracking

Product Description

Serious pizza makers and bread bakers use Old Stone Oven pizza stones. Yet, you don’t have to be a serious cook to make restaurant-quality pizza: an Old Stone Oven pizza stone makes it easy.

Made of the same material as the Old World’s legendary brick pizza ovens, these stones absorb the oven’s intense heat and transfer it evenly to your bread and pizza dough. The result is the pizzeria pizza you crave, every time. The crust, crispy and slightly charred, gives way to light, airy chew. Tomatoes burst on your tongue under golden bubbles of cheese.
Invented by Chicago pizza enthusiast, cookware purveyor, and restaurant critic Pasquale “Pat” Bruno more than 40 years ago, Old Stone Oven pizza stones are the original stones for home oven use. Thicker than other stones, their porosity and heat retention create a multilayered crunchy-chewy crust. Manufactured in the US from a special blend of lead-free clays, they are kiln-fired during manufacturing to produce unmatched durability. The stones, therefore, are able to withstand extreme heat and handle temperature changes without cracking. They are oven- and grill safe to 2000° F.
This set of two 8” round stones is ideal for making two different personal pizzas. Throw a pizza party or include the kids in family pizza night. Or, use the stones to reheat pizzeria leftovers or elevate store-bought frozen pizza to new levels.
Bring the taste of the Old World home with Old Stone Oven.

Amazon.com

Professional pizza and traditional European bread ovens are often lined with stone or brick. This is so heat is stored up and redistributed evenly. The resulting blast of heat from the Old Stone Oven Pizza for Two baking stones gives bread and pizza a nice chewy crust. The rustic French tarts called galettes are also well suited to a baking stone. To use the stone, place it in a cold oven and preheat to 500 degrees for pizza, or according to the recipe for bread or galettes. The stone is made of the same material that lines blast furnaces and kilns, so it can handle ultra-high temperatures.

Wait until the baking stones are entirely cooled before attempting to clean them. Let them dry completely before using again. Some discoloration will occur over time
this is natural and will not affect baking. Using baking parchment may help delay that discoloration. Do not bake cookies, turnovers or other high-fat items on the stones
the stone would absorb the fat and proceed to produce smoke and bad odors. The stones come with a flyer that contains detailed use and cleaning instructions, as well as recipes for bread, pizza dough, and two pizza toppings. –Garland Withers

Number of Customer Reviews: 61 customer reviews
Average Review Rating: 4.2 out of 5 stars

7. old stone oven pizza stones Review – Kitchen Supply Old Stone Oven Toaster Oven Pizza Stone 7-Inch by 10-Inch

Kitchen Supply Old Stone Oven Toaster Oven Pizza Stone 7-Inch by 10-Inch

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Made in the USA
  • Made of clays fired at over 2000-degrees
  • Duplicates crispy pizzeria quality pizza – crust and all – in a standard home kitchen oven
  • Similar to stone baking ovens
  • 7-inch by 10-inch size fits all Toaster ovens or can be used in microwave

Over 25 years ago the Old Stone Oven Company first introduced the original baking stone for home use, designed by international pizza expert, Pasquale Bruno. It is still the best on the market. It has a porosity and heat retention that is unmatched for giving a delicate crispy, restaurant-quality crust to any pizza, focaccia or bread in a standard home oven. Stone is a pure ceramic product made of clays fired at over 2000-degrees Fahrenheit. 7-inch by 10-inch fits all Toaster Ovens or can also be used in the microwave by preheating for 5 minutes. Perfect for re-crisping last night’s pizza, baking frozen pizza slices or made-from-scratch mini-pizzas. Complete instructions and recipes are included. Made in the USA.

Number of Customer Reviews: 120 customer reviews
Average Review Rating: 3.4 out of 5 stars

8. old stone oven pizza stones Review – Pizza Stone for Grill and Oven – 15 Inch 3/4" Extra Thick – Cooking & Baking Stone for Oven and BBQ Grill – With Durable Foam Packaging, Gift Box & Pizza Recipes EBook

Pizza Stone for Grill and Oven - 15 Inch 3/4" Extra Thick - Cooking & Baking Stone for Oven and BBQ Grill - With Durable Foam Packaging, Gift Box & Pizza Recipes EBook

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • DELIGHTFULLY CRISPY CRUST: Our pizza stone is 3/4′ thick, much thicker than our competitors’ stones – engineered to achieve a crispy pizza crust, every single time! This baking stone will satisfy even the pickiest of pizza crust lovers! It is also great for reheating any leftovers, bringing back the food’s excellent taste and freshness.
  • USE IT ALL THE TIME: It’s more than just baking all your favorite pizzas! This durable round stone allows you to try out all your favorite recipes and bake bread, chicken tenders, shrimp, cookies and any other pastry to perfection. Don’t miss out on the opportunity to provide the best meals and treats to your family!
  • FOR OVEN & BBQ GRILLS: It’s now easy to enjoy yummy pizza slices, all year long! You can leave it on the bottom rack of the oven during the cold winter and bring it out on the barbecue grill for the summer. Our pizza stone works great on Kamado Joe, Traeger, Weber, Big Green Egg, charcoal or gas grills.
  • WILL NOT CRACK: Made from superior cordierite material, this sturdy stone allows baking up to a whopping 1000 °F. Our grill stone is not brittle and will not easily break! To ensure they get to you in tip top shape, all our pizza stones come in secure, high quality packaging enforced with polyethylene foam.
  • FREE GIFT INCLUDED: We take great pride in the quality of our Pizza Stones and offer you a risk-free purchase. To help you enjoy cooking with your new pizza stone, we are offering a FREE E-Book with 45 delicious pizza recipes! (Comes as email attachment once delivered.) Click Buy Now And Get The Best Pizza Stone On Amazon!

Number of Customer Reviews: 225 customer reviews
Average Review Rating: 4.3 out of 5 stars

9. old stone oven pizza stones Review – CucinaPro Pizza Stone for Oven, Grill, BBQ- Round Pizza Baking Stone- XL 16.5" Pan for Perfect Crispy Crust

CucinaPro Pizza Stone for Oven, Grill, BBQ- Round Pizza Baking Stone- XL 16.5" Pan for Perfect Crispy Crust

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • Pizza Stone for Oven – Professional grade porous material is highly absorbent to simulate brick oven cooking.
  • Pizza Stone for Grill – The stone will season itself overtime the more you use it!
  • Baking Stone – The extra large stone is easy to clean by scraping it clean and letting it dry.
  • XL Pizza Stone – Round in shape the stone measures 16.5 inches in diameter and 5/8′ thick
  • Pizza Pan – At 5/8 inches thick you won’t have to worry about breakage!

Pizza Stone for Oven, Grill, BBQ- Round Pizza Baking Stone- XL 16.5′ Pan for Perfect Crispy Crust: CucinaPro’s professional-grade pizza stone will take your homemade pizza making to the next level! Designed to be used in the oven or on the grill the unique square stone is sure to produce a crisp crust. The highly absorbent porous material extracts moisture while simulating traditional restaurant pizza.

Number of Customer Reviews: 84 customer reviews
Average Review Rating: 3.8 out of 5 stars

10. old stone oven pizza stones Review – Lorrenzetti 16" Premium Pizza Stone for Baking Pizza in an Oven or BBQ Grill Like a Pro. Heat Retaining and Perfect For Deep Dish or Thin Crust Pizza

Lorrenzetti 16" Premium Pizza Stone for Baking Pizza in an Oven or BBQ Grill Like a Pro. Heat Retaining and Perfect For Deep Dish or Thin Crust Pizza

old stone oven pizza stones REVIEW – IMAGE SOURCE AMAZON

    This fits your .
  • Make sure this fitsby entering your model number.
  • BAKE THE BEST PIZZA! Our pizza stone is kiln-fired, lead-free and designed to withstand extreme temperatures so you can cook like a professional chef. Try baking in a traditional stone oven to get that perfectly crispy crust without worries. The specially engineered heat core evenly distributes heat so every pizza slice is delicious.
  • GET MORE VALUE FOR YOUR MONEY! Our round pizza stones are great for commercial and home cooking. Use as a cookie sheet, bread pan or serving tray. It can withstand shifts in temperature so you can use it to serve pizza right off the microwave, toaster oven or gas BBQ grill without worries!
  • ENJOY FAMILY SIZED PIZZA! Our pizza stone comes in a 16′ diameter surface so you can serve large family sized pizza at home or in any occasion. Plus, it is heat-retaining so you can keep the pizza warm and the toppings perfect even after taking it out of the even.
  • SAVE TIME AND MONEY! Our pizza stones are extra thick and durable. They can withstand high temp and don’t break easily unlike most ceramic pizza stones. You don’t have to buy a separate pizza tray because you can serve your pizza immediately on the pizza stone.
  • LESS MESS! The Lorrenzetti pizza stone is designed with 8 circular stone feet to ensure your pizza is set in place while grilling or baking. Now you don’t have to worry about toppings falling off. Enjoy every bit and bite of your pizza slice!

Number of Customer Reviews: 47 customer reviews
Average Review Rating: 4.3 out of 5 stars

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